CHEESE BACON CRINKLE CUT FRIES

#CrinkleCutFries

Ingredients:

250g of McCain crinkle cut fries

100g bacon

50g cooking cream

30g brie cheese

30g blue cheese

Preparation Method:

Step 1

Using a pot in low heat, melt the cheese together with the cream to do the cheese sauce. Reserve.

Step 2

Fry the bacon slices till they are crispy and cut them into small pieces.

Step 3

Fry the fries for 2m45s at 350F.

Step 4

Place the fries in a plate and load them with the warm cheese sauce and bacon pieces.

Step 5

Garnish with freshly cracked pepper and serve immediately.

Your new favorite snack
•A fun way of eating crinkle cut fries, with popular flavors as cheese and bacon
•The crinkle surface of the fries helps to gather more sauce, avoiding everything to fall